What Rosie and Dan Ate This Month

It's official - Amy cooks more in two weeks than I do most months! Luckily, I have an archive of every meal Dan and I cooked over the past year to call on for this blog. Here are a few things we ate in November. I'll enter details if I have time!

11/5 Soba Noodles with Chinese Vegetables in Ginger Garlic Sauce
11/6 Spinach and Red Pepper Tofu Quiche
11/8 Yellow Soup
11/13 Kale dogs on French bread
11/14 Pasta e fagioli