Every Sunday I'll post a list of my family's vegan dinner menus for the week, and throughout the week I may include some recipes and general thoughts about being vegan and parenting a toddler.

Sunday, November 12, 2006

Dinner Menu for the Week of November 12

Sunday
Grilled Chili Burgers and Fries

Rob is going to grill burgers out on the deck, and we'll bake up some fries to go with them. For the grill, I prefer Amy's Texas Burgers--they are so good! We'll top them off with some chili. Messy but good.

Monday
Gemelli Noodles with Tomato Sauce

The pasta sauce (my mom's recipe) is left over from a gathering this weekend, and we'll cook up some gemelli pasta for it. Garlic toast on the side, and a tossed salad with vinaigrette.

Tuesday
Take Out Night

We'll be at a meeting all afternoon, so we'll take the easy way out tonight with takeout. Maybe from Hao-Hao, a Vietnamese/Chinese restaurant nearby that delivers...

Wednesday
Taco Salad with Cornbread Muffins

Chopped romaine with fresh diced carrots, tomatoes, cucumbers, and black olives, topped with seasoned black beans and guacamole. I'll make a tomato vinaigrette dressing and serve it with cornbread muffins on the side.

Thursday
Cream of Potato Soup with Sauteed Greens

The chilly weather this week makes more soup a must! This recipe (my mom's) is soooo easy and comforting. The greens, most likely collards, will be sauteed with garlic and served on the side.

Friday
Breakfast for Dinner!

Scrambled tofu, breakfast potatoes, and "buttered" toast with some fresh fruit on the side.

Saturday
Leftover Potluck

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